Widely targeted metabolomics of hydrophilic compounds in wine using two LC-MS/MS methods: Comparison of different types and producing regions
Postery | 2020 | Shimadzu | ASMSInstrumentace
LC/MS, LC/MS/MS, LC/QQQ
ZaměřeníPotraviny a zemědělství
VýrobceShimadzu
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Widely targeted metabolomics of hydrophilic compounds in wine using two LC-MS/MS methods: Comparison of different types and producing regions
2020|Shimadzu|Postery
Widely targeted metabolomics of hydrophilic compounds in wine using two LC-MS/MS methods: Comparison of different types and producing regions Yasuko Yamada1, Takanari Hattori2, Jun Watanabe2, Junko Iida2 Eberhardt Kuhn3 1 Shimadzu Techno-Research, Inc., Kyoto, Japan; 2 Shimadzu Corporation, Kyoto, Japan;…
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wine, winesauvignon, sauvignoncabernet, cabernetionfocus, ionfocusfrance, francewines, winesmerlot, merlotchile, chileunit, unitmetabolomics, metabolomicsvarieties, varietiesgrape, grapefermentation, fermentationacids, acidsfocus
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