Heavy metals and pesticides in highly processed
The complete Solution for Food Analysis: Presented by Retsch, CEM, Shimadzu and Eltra
Accurate and rapid food analysis is becoming increasingly important as regulations become stricter and consumers become more demanding. This expert day on food analysis will give you a comprehensive overview of the optimal steps from sample preparation to analysis, familiarize you with modern methods and bring you up to date.
Registration is free of charge and without obligation.
Heavy metals and pesticides in highly processed
In the third part of the webinar series the focus is on analytics. Each step of food processing presents a source of contamination, which is why highly processed foods (ultra-processed foods (UPF)) should be viewed critically.
Heavy metals are analyzed using ICP-MS and pesticides using GCMS/MS and SFC-LCMS/MS. You have the opportunity to get in touch with device experts and discuss your questions.
In this webinar, you will learn more about:
- How to measure pesticides in difficult samples using LC-MS/MS and SFC-MS/MS
- Determination of pesticides in food samples using GC-MS/MS with hydrogen as carrier gas
- Challenges and solutions for heavy metal analysis
- How much heavy metals are lurking in trend food products?
Presenters: Uwe Oppermann, Stéphane Moreau, Waldemar Weber and Johannes Hesper
