A High Sensitivity LC/MS/MS Method with QuEChERS Sample Pre-treatment for Analysis of Afatoxins in Peanut Butter Samples
Postery | 2015 | ShimadzuInstrumentace
LC/MS, LC/MS/MS, LC/QQQ
ZaměřeníPotraviny a zemědělství
VýrobceShimadzu
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A High Sensitivity LC/MS/MS Method with QuEChERS Sample Pre-treatment for Analysis of Aflatoxins in Milk Powder Samples
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Mycotoxin Analysis in Peanut Butter Using Captiva EMR—Lipid Cleanup and LC/MS/MS
2019|Agilent Technologies|Aplikace
Application Note Food Testing & Agriculture Mycotoxin Analysis in Peanut Butter Using Captiva EMR—Lipid Cleanup and LC/MS/MS Author Derick Lucas Agilent Technologies, Inc. Abstract Several countries regulate the levels of mycotoxins in foods. With peanut butter, contamination by mycotoxins can…
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Development and Validation of on-line SFE-SFC-MS/MS Method for Screening of Aflatoxins B1, B2, G1 and G2 in Grain Matrices
2019|Shimadzu|Aplikace
Application News No. AD-0180 ❑ Food Safety Analysis / SFE-SFC-LCMS-8060 Development and Validation of on-line SFE-SFCMS/MS Method for Screening of Aflatoxins B1, B2, G1 and G2 in Grain Matrices Jun Xiang Lee1, Udi Jumhawan1, Tanaka Kenichiro2 and Zhaoqi Zhan1 1Shimadzu…
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Determination of Mycotoxins in Peanuts With Enhanced Matrix Removal—Lipid by LC/MS/MS
2016|Agilent Technologies|Aplikace
Determination of Mycotoxins in Peanuts With Enhanced Matrix Removal—Lipid by LC/MS/MS Application Note Food Testing Author Abstract Andy Zhai This application note describes a method for the quantitative determination of Agilent Technologies 12 mycotoxins in peanut. The sample was initially…
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